Antimicrobial Resistance in Livestock
Antimicrobial resistance (AMR) does not only occur in humans but in animals as well. It is becoming rampant globally, and in livestock, it is a cause for concern because it affects farmers, health of the public and global food security. Antimicrobial resistance occurs when microorganisms- bacteria,
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Innovative Strategies for Farmers to Reverse the Depletion of Agricultural Resources
Nowadays, agricultural resources face depletion and this poses a threat that is so significant to food security globally. Due to an increasing population worldwide, there’s a direct increase in the demand for food. Therefore, scarcity of water, soil degradation, and loss of biodiversity have become concerning
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Understanding Bluetongue Disease.
Bluetongue disease (BTD) is known worldwide to be a very challenging animal disease condition for farmers, particularly those managing sheep, cattle, and other ruminants. It is a viral disease that is transmitted by biting midges, and it is known to significantly affect the health and productivity
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Regenerative Agriculture: Restoring Soil Health for Sustainable Farming.
The demand for food production has increased significantly over the years and this has allowed famers to engage in farming practices that depletes the health of the soil and this has caused environmental degradation to a very large extent. However, regenerative agriculture, a new approach to
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How Functional Beverages Can Boost Your Energy and Wellness
Picture this: it’s mid-afternoon, you’re struggling to keep your eyes open. You reach for the usual pick-me-up—a sugary coffee or soda—but soon enough, you’re back to feeling sluggish, maybe even more tired than before. If this sounds familiar, you’re not alone. Many people feel trapped in
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